THE PIG INN

The Peppered Pig at The Pig Inn is a typically British affair, where you will find comfortable seating and coffee tables in our bar if you're just wanting to kick back accompanied by a beverage. Beyond that our open oak beamed dining space with dimmed lights sets the scene for our kitchens savouries and sweets to take centre stage.

All dishes are freshly prepared on site. For details of specific allergen requirements, please speak to a member of staff. We will reasonable changes to dishes to accommodate allergen requirements. Please be aware that we an not guarantee against cross contamination of allergens during the preparation of your meal.
 

BREAKFAST MENU

Porridge, served with Honey or Syrup - £5(v)

Natural Yoghurt, Berry Compote, Granola - *£5 (v)

Cereal (choice available on request) - £1.5 (v)

White or Brown Toast£2.5 (v)

(add sliced banana £1)

 

Creamed Mushrooms on Toast with a Poached Egg - *£10 (v)

Scrambled Egg and Smoked Salmon, Sourdough - *£12.5

Avocado on Toast, Poached Eggs with Chilli Flakes - £11(v)

American-Style Pancakes served with Maple Syrup and Streaky Bacon or Berries and Cream - £8

Eggs Your Way with Sourdough - £6.5

Eggs Benedict: Poached eggs with Streaky bacon & Hollandaise Sauce on Sourdough - *£10

Full Yorkshire: Bacon, 2 Kealey's Sausages, Black Pudding, Egg, Beans, Tomato & Mushrooms - £14

Little Pig: Bacon, Egg, Sausage & Tomato - £10

The Pig Free: Veggie Sausage, Black Pudding, Egg, Beans, Tomato & Mushrooms - £10 (v)

Breakfast Butty: Soft White Bap with Bacon or Sausage - *£6

Pig Muffin: Sausage Pattie with a Hash Brown, Egg & Cheese - £8

(add any breakfast item £1)

 

*Although we cannot state that items are gluten free, due to the presence of gluten in our kitchen, we can make and alter dishes to be made with ingredients that do not contain gluten.

LUNCH & DINNER MENU

Bread with oils or butter - £4.5

Haloumi Fries with sweet chilli - £6

Scotch Egg with brown sauce - £6

 

Creamed Mushrooms on Toast with a Poached Egg - *£10(v)

Southern Fried Chicken Taco with Spiced Beans, Avocado & Yoghurt - £10 / £17 as Main

Prawn Cocktail with Brown Bread - £11

Soup of the Day with Crusty Bread - £8

Fishcake of the Day - *£10 

Fish and Chips with Mushy Peas or Curry Sauce - £17.5

Flat Iron Steak with Tomato, Mushrooms, Onion Rings & Chips - *£25 (add sauce: Peppercorn, Blue Cheese, Mushroom £4) 

Kealey's Sausage, Bubble and Squeak & Onion Gravy - £16 (Veggie Option Available)

Lasagne with Rocket, Parmesan & Garlic Bread - £18

Pie of the Day with Mash or Chips - £16 (Veggie Option Available)

Kiev & Chips with Peas - *£17.5

Gammon & Egg with Pineapple - £18

The Pig Mac Burger: (Double Beef Patties, Cheddar, Lettuce, Onion, Gherkin & Burger Sauce) with Fries - £16.5

 

Prawn Marie Rose Sandwich - £10

Hot Beef Baguette with Chips - £15

Fishfinger Butty with Tartar Sauce - £10

Toastie of the Day - £7

Steak and Onion Sandwich - £12

Chip Butty with Vinegar - £6

Quiche of the Day - £8 

 

(Choice of Sides: Chips £4; Skinny Fries £4; Truffle Fries £5; Buttered Greens £4.5; Honey Roasted Roots £4; Onion Rings £4)

 

Desserts

The 3 Cheeses with Crackers, Celery - £12

Yorkshire Parkin topped with Butterscotch Sauce, liquorice ice cream & Cinder Toffee - £8

Crumble of the Day with Custard - £8

Crème Brulee - £7

Dark Chocolate and Salted Caramel Tart - £8

 

*Although we cannot state that items are gluten free, due to the presence of gluten in our kitchen, we can make and alter dishes to be made with ingredients that do not contain gluten.